Top 12 Cancer Fighting Foods

Cancer is a curable disease provided it is diagnosed early. However, a better option would be to proactively manage and prevent the birth and multiplication of cancer cells. The following 12 cancer-fighting foods could be very useful in preventing the

5 food trends impacting what, and how, we eat

Today’s consumers market view their food choices with a more critical eye than ever before, and this pressure is placing higher expectations on food manufacturers, not only in terms of how consumers’ food is made but what it’s made from,

3 tips for unbelievably delicious grilled cheese

As a kid, it didn’t get much better than grilled cheese: the buttery toast, the molten cheese and the savory satisfaction from that first bite to the last. Fast-forward to adulthood. Somehow throwing together two pieces of white bread with

15 Foods To Eat And Avoid On An Empty Stomach

Breakfast doesn’t just set the tone for your day, it sets the tone for your health. Since breakfast is the first meal you put into your body at the start of each day, it’s important to eat nutrition-rich, easy-to-digest foods. Here are

6 fun facts about bananas that will inspire you to…

Bananas are a tasty snack that many people eat regularly without much thought, but there’s more to the iconic yellow fruit than just its convenience and color. Bananas are a superfood loaded with nutrients and have been enjoyed worldwide for

These health benefits of salt might surprise you

World Salt Awareness Week is being celebrated this year from March 12 to 18 and is the perfect opportunity to recognize all the many benefits of salt. Salt, or sodium chloride, is essential for life. In fact, no mineral is

How the Rainbow Can Heal: The Science of Food Colors

Every day, we are surrounded by the full spectrum of colors:the bright red of the stop sign on our way to work; the glowing orange-yellow sunlight shining through our window; the sea of swaying green grass in the local park;

8 Signs You’re Eating Too Much Sugar

Whether you have a sweet tooth or not so much, sugar in some form is added toalmost every packaged food you buy. You are probably getting more sugar – even too much sugar – without even knowing it. The question is: how

5 Low-Carb Swaps for A Guilt-Free Holiday Season

It can be a struggle to avoid temptation, particularly when you’re busy, stressed, sleep-deprived, or all three. At times, you might consider giving up and just diving into the dessert tray. But with a bit of motivation and creativity, you